This Summer’s 5 Best Champagne Brunches in Lan Kwai Fong

Weekend brunches are the ultimate way to survive a long work week or an eventful night out. It’s the perfect excuse to enjoy a lazy afternoon while indulging in delectable bites — and above all, champagne. Whether you’re craving a Korean cuisine or an old-fashioned juicy steak, the restaurants in Lan Kwai Fong serve everything your heart desires, with free-flow champagne to wash it all down. Here are the best champagne brunches in Hong Kong.
 
CÉ LA VI
ce la vi champagne brunch hong kongA breathtaking view, brunch with an Asian twist and plentiful of champagne, CÉ LA VI has it all. Serving delectable stuffed squid and chicken truffle teriyaki, the brunch menu (HK$488) offers a unique take on traditional Japanese flavours. Besides scrumptious dishes that leave nothing to the imagination, the free-flow champagne is the perfect way to cleanse your palate. Choose from Veuve Clicquot (HK$298), Veuve Clicquot Rosé (HK$398) or Dom Perignon (HK$1,988).

Weekend Brunch at CÉ LA VI is from Saturday to Sunday at 12pm to 3:30pm.

CÉ LA VI
25/F California Tower, 32 D’Aguilar Street, Central; +852 3700 2300 
hk.celavi.com


Tycoon Tann
tycoon tannIndulge in all of the best delicacies Chinese cuisine has to offer at Tycoon Tann. With signature Peking duck and dim sum classics, they serve up wonderful fare with plenty of local flavour. This decadent brunch (HK$528) offers innovative dishes that bring Iberico and truffle to the Asian kitchen. Match these succulent bites with free-flow G.H. Mumm Champagne (HK$180) for the ultimate experience.

Weekend Brunch at Tycoon Tann is from Saturday to Sunday at 12pm to 3:30pm.

Tycoon Tann
G/F-2/F, 74 Wellington Street, Central; +852 3125 3228 
www.tycoontann.com


Buenos Aires Polo Club
buenos aires polo club
Feast at one of Hong Kong’s favoured steakhouses, Buenos Aires Polo Club is the place to be for Argentinian beef. Serving every brunch staple you can imagine, there’s much more to this fare than an omelette station. From house-cured gravlax and oysters to cured meats and cheeses, it wouldn’t be complete without free-flow Bollinger champagne (HK$588) and a pastry or two — and plenty of steak.

Weekend Brunch at Buenos Aires Polo Club  is from Saturday to Sunday at 11pm to 3pm.

Buenos Aires Polo Club
7/F, LKF Tower, 33 Wyndham Street, Central; +852 2321 8681
www.bapoloclub.com


The Envoy
the envoy champagne brunch hong kongCreating traditional British cuisine with colonial influences, The Envoy offers a new take on the traditional palate. Kick off brunch (HK$288) with all-you-can-eat starters such as slow-cooked pork belly bao and nine-vegetables ragout. The mains are just as noteworthy, offering beef rendang cannelloni and new school fish and chips, both perfectly paired with a free-flow of Perrier Jouët Grand Brut champagne (HK$228) to wash it all down.

The Envoy
3/F, The Pottinger Hong Kong, 74 Queen's Road Central; +852 2169 3311
www.theenvoy.hk


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